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Kali Dark 60% Drinking Chocolate is 100% natural, and Gluten and Dairy Free.
A premium blend of the finest African Cocoas and natural sugars. Decadently rich and perfectly balanced, with a slight bittersweet finish and notes of caramel, stone fruit and exotic cacao.
How to prepare: First take a milk jug and add 10g of Kali Drinking Chocolate for every 100mL of milk and stir well. Steam with the wand of your espresso machine, or in a pot on your stove, until you reach the desired temperature. Pour and serve!
Ingredients: Cocoa Powder (60%), Coconut Sugar, Panela Sugar, Chocolate Sprinkles